We tend to be a little slow when it comes to eating all of the bananas in the house. We had four bananas that were overly ripe. So, I knew that meant it was time for some Banana Bread. I have always loved banana bread, but I wanted to change it up this time so I substituted the walnuts for semi-sweet chocolate chips and chocolate chip banana bread was born. Viola!
In the recipe listed below I also included it with walnuts because I know it would be great with both. At the time we didn’t have any at home and I was too lazy to go buy just that from the grocery store, but you can bet that the next time our bananas get over ripe I will be making it with both!
I would love to hear if you used this recipe or made any changes! Leave a little love and I hope you love the bread as much as I did.